Don Blanc

4390 Telegraph Ave, Oakland, CA 94609, United States
$$$ Korean barbecue restaurant
(129 Reviews)
Price Range $50–100

Welcome to Don Blanc, an enchanting haven for Korean barbecue lovers located at 4390 Telegraph Ave, Oakland, CA. This charming restaurant offers a delightful fusion of authentic Korean cuisine, innovative cooking methods, and warm hospitality that sets it apart in the East Bay dining scene.

Don Blanc specializes in high-quality meats and a rich variety of traditional Korean dishes. Here, you can savor the vibrant flavors of well-marinated options such as Spicy Stir-Fried Squid and Korean Pork Feet (JokBal). Each dish is prepared with an emphasis on freshness, loving attention, and culinary skill, ensuring that every bite bursts with flavor.

The advanced cooking setup at each table is a key highlight. Instead of traditional charcoal, Don Blanc utilizes a unique ga's stove with a convex iron wok, which allows for an interactive dining experience where the staff expertly manages the cooking of your chosen meats like Steamed Pork Belly Wrap (Bossam) and Spicy Stir-Fried Chicken Gizzard. This means you can sit back, relax, and watch as the staff crafts your meal to perfection while you enjoy the vibrant atmosphere.

The ambiance of Don Blanc is one of casual sophistication; it’s an inviting space ideal for both intimate dinners or lively gatherings with friends and family. Customers rave about the attentive service—like Chris, the General Manager, who not only cooks but makes sure the guests feel right at home, as recalled by one enthusiastic patron. The tagline of “excellent food, service, and ambiance” resonates throughout the restaurant, creating an unforgettable experience.

Along with the mouthwatering entrees, Don Blanc’s banchan (side dishes) continually delight diners, offering a refreshing complement to the rich flavors of Korean barbecue. The reviews reflect a shared love for the kimchi, which many visitors describe as "awesome," showcasing the restaurant's commitment to authenticity.

For those craving something warm and comforting, Don Blanc also features a variety of noodle and soup options, including the indulgent Seafood Soft Tofu Stew and the cozy Kimchi Stew. Each soup is crafted with care to ensure that it’s not just a dish, but a heartwarming experience.

From the delicious offerings to the friendly, unwavering service, Don Blanc invites you to embark on a flavorful journey through Korean barbecue, making it a must-visit spot in Oakland. Whether it's your birthday celebration, a special family gathering, or a casual dinner with friends, you can count on Don Blanc for a meal that will be as memorable as it is delicious.

To discover this culinary gem, call them at +1 510-380-4451 to make a reservation and prepare yourself for an exceptional Korean barbecue experience that you won't soon forget.

Accessibility
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
Service options
Offers delivery
Offers takeaway
Serves dine-in
Highlights
Has fast service
Popular for
Popular for lunch
Popular for dinner
Offerings
Serves alcohol
Serves beer
Serves comfort food
Serves small plates
Serves spirits
Serves wine
Dining options
Serves lunch
Serves dinner
Serves dessert
Amenities
Has toilet
Atmosphere
Casual
Trendy
Crowd
Good for groups
Planning
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
Good for kids
Parking
Free of charge street parking
Free parking lot
Openings Hours
Checking

Monday

5:00 AM - 11:30 PM

Tuesday

5:00 AM - 11:30 PM

Wednesday

5:00 AM - 11:30 PM

Thursday

5:00 AM - 11:30 PM

Friday

5:00 PM - 1:00 AM

Saturday

12:00 PM - 1:00 AM

Sunday

12:00 AM - 11:30 PM

129 Reviews
Chika Ugoji

20 Sep 2025

Excellent! excellent! excellent! I’m a big foodie so I travel around to find the best food spots with my best friend. The food, service and ambiance were top tier. Definitely my favorite Korean Bbq spot in the Bay Area. Chris was amazing. Chris the GM was cooking our food, bussin tables and making sure my drive from Sacramento was worth it. Setting a great example for his staff and working well as a team. Thank you Chris for providing an experience. All the other staff were very friendly. We will be back :)

Moon

31 Aug 2025

Just finished up my early bday dinner with my family, the food and service did not disappoint. The staff went above and beyond to even cutting our meat for us when it was done cooking. Thank you Don Blanc.

Taylor Stussi

28 Aug 2025

Really good quality meat and banchan - I like that you order what you want vs AYCE. The service here is always on point and they are super friendly. Get the rice at the end with your leftovers - so worth it

Sammy Yang

12 Aug 2025

There was a charcoal Korean BBQ restaurant here and it’s now became 2 separate restaurants. This is the BBQ one while the other is a bistro type that offers set plates like noodles and rice cakes. This one is not using charcoal anymore but Ga’s stove on table with a convex iron wok. Instead of bbq it piece by piece by ourselves, the waiter will put whatever meat ordered on the hot plate at once (of course, one kind at a time). The quality of the meats are good. We’ve ordered thin wagyu beef slices, LA ribs with small bones and flavored pork (serve cooked on a separate iron plate). Taste not bad at all, but, personally, I do miss the previous charcoal flavor a lot. The small dishes, mostly Korean pickles, are very tasty. However, not like the previous owner, they will only refill them as asked with a empty plate. One special item has to be credited is the fried rice at the end. Waiter will and some bean spouts along with very dark house sauce on the iron plate and let them stir fried with the juice and sauce left on the plate. Then add rice on top of the sautéed veggies and flatten them after well mix together. Taste really good though.

Kathy N.

03 Aug 2025

Great quality meat and sides! We got the Beef Set A and an order small intestines and thought it was a good amount for two people. My favorite was the marinated boneless short ribs, but everything else was also good, especially with the sides. Service was incredible and our server even let us try large intestines free of charge (not shown in the picture), which we ended up loving!

Wilson Tsang

17 Jul 2025

It’s always a good time coming here with delicious food and lots of drinks, including beer and soju! The huge beef ribs are tender and delicious, the pork jowl is just the right amount of flavor and chewiness. I would always come back here to eat delicious meat and be served as well by the courteous staff

Vivian “Vivventure” Wayfarer

07 Jul 2025

This is a good, casual KBBQ experience for a group. Not the tastiest or the best bang for buck, but definitely serves as a good fix. We had a reservation for five and a toddler on a Friday night and were seated pretty quickly. Parking spaces were tight in the lot but fortunately there was a lot of street parking a couple blocks away. We ordered the supreme set A, a seafood pancake, corn cheese and bossom to share. Between us we shared a grill and had our designated cooks at the table (which is how we prefer it but some might prefer a place that cooks for you). The highlight was easily the galbi (as if often is) and we did wish that the bossom was a little less dry. The others were good (as expected) but nothing to write home about. The banchan was also very standard. Service wise, the waiters were a little slow to take our order and to give refills (for water, lettuce, etc.). Though, the yogurt soju special for our friend’s birthday was a really nice touch. Like most KBBQ places, it’s helpful to bring your own bags for your clothes as the hoods aren’t the strongest, and it can get loud, but again - it’s a fairly standard experience.

Scott P. Hu

31 May 2025

Solid Korean BBQ in the East Bay! I visited this spot with my buddy after having the desire to find a good Korean BBQ spot in the East Bay. We got there early, so getting a table was a breeze. This spot specializes in pork, but we also ordered Jumuluk (beef) as well. The Banchan arrived at the table, all looked fresh and very tasty. The Kim chi was awesome. Presentation of the food was good and the meat were all marinated perfectly. Service was solid and helped us navigate the menu with some recommendations and the restaurant itself was well equipped to handle the smoke, so you didn’t leave smelling like a complete BBQ unit. This place is a must try in the East Bay!!!

Checking
Listing Image

Restaurant Chez Ping (Shifu) LaSalle

7401 Newman Blvd, Lasalle, Quebec H8N 2V7, Canada
Chinese restaurant
(364 Reviews)
Checking
Listing Image

Zak the Baker

295 NW 26th St, Miami, FL 33127, United States
Bakery
(2541 Reviews)
Checking
Listing Image

Arandas Tacos

2410 W 76 Country Blvd A, Branson, MO 65616, United States
Mexican restaurant
(1581 Reviews)
Checking
Listing Image

El bistro by Salt and Pepper.

901 N Carpenter Rd #18, Modesto, CA 95351, United States
Restaurant
(191 Reviews)
Checking
Listing Image

Simple Simon's Bakery & Bistro

3639 Main St, Riverside, CA 92501, United States
Bistro
(640 Reviews)

Join the Don Blanc Newsletter

Get the latest updates on seasonal pastries, special events, and local highlights directly in your inbox.